Barry Manilow Reveals What Cosmetic Surgery He’s Gotten
Barry Manilow, the iconic singer at 82, recently opened up about the cosmetic surgery he has undergone over the years. In an interview with the Los Angeles Times, Manilow humorously mentioned, “I look fantastic, but I’m 100 years old, right? I don’t know how that happened, by the way.”
Contrary to popular belief, Manilow clarified that he does not get Botox or any extreme procedures. He admitted to having a facelift once when he lived in Los Angeles but since then has only opted for minor touch-ups here and there. “I only had one of those,” he shared. “The rest of it — I see something falling down, sure, I’ll do that. I’m as vain as anybody else.”
The confession about his cosmetic procedures comes after Manilow revealed his battle with lung cancer in December 2025. Fortunately, the cancerous spot on his lung was detected early, and he underwent surgery to remove it. He did not require chemotherapy as the cancer had not spread.
During his recovery, Manilow had to postpone his concerts but later shared the good news that he is now cancer-free. Reflecting on his health scare, he expressed gratitude for still being here and acknowledged the fragility of life. “You just don’t even think about [how fragile life is]. And suddenly, you have lung cancer. But I’m still here,” Manilow told People magazine in March.
Despite the health challenges he has faced, Manilow remains resilient and focused on his recovery. As he continues to prioritize his health, fans can look forward to more music and performances from the legendary singer. Recent studies have shown that there is a strong link between diet and mental health. The foods we eat can have a direct impact on our mood, emotions, and overall mental well-being. This emerging field of research, known as nutritional psychiatry, is shedding light on the connection between what we put into our bodies and how we feel mentally.
One of the key findings in this area of study is that a diet high in processed foods, sugar, and saturated fats can contribute to feelings of depression and anxiety. These types of foods have been shown to cause inflammation in the body, which can affect the brain and lead to mood disturbances. On the other hand, a diet rich in fruits, vegetables, whole grains, and lean proteins has been linked to lower rates of depression and anxiety.
Certain nutrients have also been found to play a role in mental health. For example, omega-3 fatty acids, found in fatty fish like salmon and mackerel, have been shown to have a positive impact on mood and can help reduce symptoms of depression. B vitamins, particularly folate and vitamin B12, are important for brain health and deficiency in these nutrients has been linked to mood disorders.
In addition to specific nutrients, the overall quality of the diet is important for mental health. Eating a balanced diet that includes a variety of foods from all food groups can help support overall brain function and mood regulation. This means focusing on whole, unprocessed foods and limiting consumption of processed and sugary foods.
It’s important to note that while diet can play a significant role in mental health, it is not a cure-all for mental health disorders. A holistic approach that includes therapy, medication, and lifestyle changes is often necessary for treating these conditions. However, paying attention to what we eat and making healthy food choices can be an important part of managing and preventing mental health issues.
In conclusion, the emerging field of nutritional psychiatry is highlighting the important connection between diet and mental health. Eating a balanced diet that includes a variety of nutrient-rich foods can help support brain function and mood regulation. By paying attention to what we eat and making healthy food choices, we can support our mental well-being and overall health.
